Pink Hummus

I found this recipe a few years ago, and have since turned into a hummus junkie! It tastes soooo good when you make it yourself! Hummus is a great source of protein and healthy fats. Adding beets into it adds a lot of vitamins, not to mention a bright color that makes it appealing. Pink Read More …

Turkey and Rice Soup

This hearty Turkey and Rice Soup, made with the bones of your leftover poultry, will stretch your grocery budget in a delicious way! Make it with chicken, too! Read More …

Perfect Pumpkin Puree

Making your own pumpkin puree for autumn dishes is easy and makes the most delicious puree available! Read More …

Crockpot Chicken Burritos

Dinner last weekend was nice and fast, thanks to my old slowcooker chicken burrito recipe! I love the simplicity of this recipe, and it tastes so amazing that it’s hard to believe it’s so simple! All you need is: 1 lb (give or take) chicken breasts 1 cup chicken broth (we use Better Than Bouillon) Read More …

Ham and Bean Soup – Free of the Big 8 Allergens!

My Sunday dinner was free of the top 8 allergens this week without my even intending it! Once I realized that, I just had to share 🙂 This is not a fast recipe by any means, but if you’ve got the time to let soup boil all day, it’s well worth it. I had a Read More …