Pomegranate Martini

This refreshing, fruity martini is best sipped in the company of a friend. Outside on a summer evening is great, too! Allergy-friendly, for those 21+. Bottoms up! Read More …

Yellow Wacky Cake

If you have to bake without egg (or dairy), chances are, you’ve heard of the Wacky Cake. Or Crazy Cake, or Depression Cake. It’s a very old recipe, and a very good one! I always gets rave reviews when I share it with people–even those who don’t have dietary restrictions. You don’t always want a chocolate cake though, so here is how to convert the Wacky Cake into a Yellow Wacky Cake! Read More …

Canyon Gluten Free Bakehouse GIVEAWAY!

Well folks, this is it! The final giveaway of Food Allergy Month! Let me tell you something, I’m exhausted! I’m so looking forward to getting back on a better sleep schedule and… oh wait, the kids are going to be home now… A big Congratulations to Milo for winning our Free2b Foods giveaway last week! Read More …

Asian Salad Dressing

If you like the flavors of Asian food, try out this homemade Asian Salad Dressing with your next salad! It’s a refreshing change from your more common salad dressings! Read More …

Free2b Foods GIVEAWAY!

SoFar, so Good! Last week, we had a Dairy Allergy-themed giveaway, and we only had to disqualify 5 entries. (Hint: don’t claim to follow or leave a comment and then don’t–we’ll notice.) Congratulations again to Stephanie for winning that one! We’re continuing Food Allergy Month by spreading the love with more allergy-friendly giveaways! We’re hosting a new giveaway Read More …